Seeded diamond baguette 70*80g/#

Pre-baked, quick-frozen diamond-shaped baguette topped with seeds.

Ingredients:WHEAT FLOUR, water, RYE FLOUR, golden linseed (3.3%), brown linseed (2.3%), cracked RYE, iodised salt (edible salt, potassium iodate), cracked SOYA, yeast, bran (WHEAT), rapeseed oil, sunflower seeds (0.4%), edible salt, roasted malt (BARLEY), sugar, acidity regulators (lactic acid, citric acid), coriander, roasted malt (RYE), flour treatment agent (ascorbic acid).

Store at -18 °C.
Do not refreeze once thawed!

Preparation: After thawing, bake in a preheated oven at 210°C with steam for 6-9 minutes.

AVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT:

Energy: 1365 – 324 kcal

Fat: 6,2 g

-of which saturates: 0,8 g

Carbohydrate: 53 g

-of which sugars: 2,2 g

Fibre: 5,9 g

Protein: 11 g

Salt: 2,1 g