Knorr Cheese sauce base 1.17 kg 6pc/#

Ingredients: palm fat 20%, cheese powder (blue cheese, hard cheese, crescenza cheese, Emmental cheese, Gouda cheese, Danbo cheese,

Camembert cheese, other cheese, whey preparation), wheat flour, malto-dextrin, starches (potato, pea), modified maize

starch, salt, lactose, yeast extract, milk protein, flavourings, sugar, food acid (citric acid), parsley leaf, fried onion powder,

turmeric, whey preparation

Preparation: Add 195 g of Cheese Sauce base to 1 litre of boiling water, then cook over a low heat for 5 minutes, stirring frequently.

Dosage: 195 g cheese sauce base to 1 L of water -> 1L of sauce

585 g cheese sauce base to 3 L of water -> 3L of sauce

1,17 kg cheese sauce base into 6 L of water -> 6L of sauce

Store in a cool, dry place!

AVERAGE NUTRITIONAL VALUES PER 100 g OF PREPARED FOOD:

Energy: 2261 kJ - 544 kcal

Fat: 38 g

-of which saturates: 25 g

Carbohydrate: 39 g

-of which sugars: 4,4 g

Protein: 10 g

Salt: 5,7 g